15 Feb Herd’s Sunday Brunch
Enjoy Sunday brunch with Herd’s at Fishers Test Kitchen every Sunday from 12-3pm!
Herd’s takes over the middle stall to serve up breakfast tacos, paninis, and entrees like Huevos Rancheros and Beer Braised Pork Hash. You can even buy their homemade jam to take home!
Menu
Tacos
Chorizo-Egg ($5)
Bacon-Egg ($5)
Short Ribs ($5)
Paninis
Plain Jane – fried egg, cheddar, strawberry jam ($12.12)
Eddie G – bacon, fried egg, cream cheese, raspberry jam ($13)
Short Ribs – arugula, pickled red onion, gouda, red pepper jam ($14)
Entrees
Huevos Rancheros – black bean, green onion, pickled radish ($11.11)
Beer Braised Pork Hash – gold potatoes, sautéed onions & peppers, pork, fried egg, pickled radish, onion, Fresno, cilantro lime, and chipotle drizzle ($14)
Zucchini Cakes – julienned zucchini combined with red onions and salty Cotija cheese formed into cakes with breadcrumbs and egg and pan-fried ($12.12)
Breakfast Quesadilla – fried egg with pickled peppers and avocado
- Veggie ($13)
- Chorizo ($14)
- Chicken ($14)
- Pork ($15)
- Short Rib ($16)
Join us at Fishers Test Kitchen every Sunday for brunch or place your order for carryout here.
