09 Jan Taco Tuesday Pop-Up with Gordito’s & Cholita Taqueria
Gordito’s and Cholita are collaborating for a Taco Tuesday dinner you won’t want to miss on January 18th!
Join us at the Fishers Test Kitchen on January 18th for a Taco Tuesday collab between Gordito’s Rust Belt Tacos & Tortas and Cholita Taqueria. Enjoy the food menu and imbibe with Sun King cocktails, beer, and wine a la carte if you’re thirsty! Space is limited so secure your spot with a ticket before it’s too late.
Menu
Amuse Bouche: Green Shrimp Escabeche+ heirloom tomato aioli
Tacos:
- Pork in Salsa Verde
- Chicken Mole
- Pork Belly Chilorio
- Beef Brisket Birria
- Carne Asada Vampire
- Maine Lobster + salsa arbol + avocado
Dessert: Sopapilla Cheesecake (sweet tortilla crust + lime + strawberry pico + adobo honey)
Vegetarian Menu
Amuse Bouche: Chile Escabeche + heirloom tomato aioli
Tacos:
- Tempura Avocado + salsa arbol+ bean puree
- Pull Mushroom Confit + salsa verde
- Fried Sweet Plantain in Mole
- Amazball Folded Taco with Salsa Roja
- Guisado of Garbanzo Beans + veggie consommé
- Rajas con Queso Vampire
Dessert: Sopapilla Cheesecake (sweet tortilla crust + lime + strawberry pico + adobo honey)
There are seatings at both 6 pm and 8:30 pm on January 18th. Your ticket includes food, tax, and gratuity. Sun King cocktails, beer, and wine are a la carte.